Which lanolin should you choose?

lanolin selection

This “Texture Bar” allows you to visualise the impact of the different lanolin grades on the texture of a standard “Cameleon cream” emulsion and on its organoleptic characteristics (colour, odour, viscosity, pH, etc.).
Try them!

A Lanolin for Every Application

Thanks to its long-standing expertise in lanolin and derivatives, Stella supports many industrial and formulation sectors. The functional properties of lanolin—emollience, moisturising, protection and texturising—meet a wide range of requirements in cosmetics, pharmaceuticals and industry.

Lanolin uses by sector:

Guide formulations:

Anhydrous Lanolins STELLUX

stella anhydrous lanolin

Identity and compliance

Appearance

Creamy paste

Critical quality specification

Pesticides not quantified

Composition

Fatty acid and fatty alcohol esters, obtained by the refining of wool grease

Quality

European pharmacopeia 3rd. Edition

Reference standard

European III Pharmacopoeia

Additional information

Deodorized

Stabilisation available

NS/E200/BHT

Regulatory identifiers

Nom CTFA / INCI : Lanolin
CAS : 8006-54-0
EINECS : 232-348-6

Functions

Protector/Semi-Occlusive (improves TEWL)
Emollient (softens the epidermis)
Repairs the skin barrier
Emulsifier and Co-emulsifier

Specifications

Melting point
36-42°C
Dropping point
38-44°C
Acidity (FFA)
0.5% max
Acid value
1 max
Loss on drying (1h @105°C)
0.5% max
Sulfated ash (%)
0.15 max
Saponification value (mg KOH/g)
90-105
Iodine value (Wijs)
28-38
Water-soluble acids/alkalies
Conform
Water-soluble oxidants
Conform
Peroxide value (meq)
20 max
Water absorption (%)
200 min
Paraffins (%)
1 max
Content of Antioxydant (ppm)
200 max
Color (Gardner) @ 80°C
10 max

Shelf Life: 2 years (Stabilized with BHT or Tocopherol), 1 year (Not stabilized)

Identity and compliance

Appearance

Creamy paste

Critical quality specification

Pesticides: 40 ppm max

Composition

Fatty acid and fatty alcohol esters, obtained by the refining of wool grease.

Quality

Euro. Pharm III and current USP

Reference standard

European III Pharmacopoeia

Additional information

Deodorized

Stabilisation available

NS/E200/BHT

Regulatory identifiers

Nom CTFA / INCI : Lanolin
CAS : 8006-54-0- BHT : 128-37-0
EINECS : 232-348-6- BHT : 204-881-4

Functions

Protector/Semi-Occlusive (improves TEWL)
Emollient (softens the epidermis)
Repairs the skin barrier
Emulsifier and Co-emulsifier

Specifications

Dropping point (°C)
38-44
Melting point (°C)
36-42
Acidity (%) (FFA)
0.50 max
Acid value (mg KOH/g)
1 max
Loss on drying (1h @105°C) (%)
0.5 max
Sulfated ash (%)
0.15 max
Saponification value (mg KOH/g)
90-105
Iodine value (Wijs)
28-38
Water-soluble acids/alkalies
Conform
Water-soluble oxidants
Conform
Peroxide value (meq)
20 max
Water absorption (%)
200 mini
Paraffins (%)
1 max
Chlorides (ppm)
150 max
Antioxydent content (ppm)*
200 max
Pesticides content (ppm) **
40 max
Color (Gardner) à 80°C
10 max

** Organo-chlorinated, organo- phosphorated et pyrethroid pesticides

*Shelf Life: 2 years (Stabilized with BHT or Tocopherol), 1 year (Not stabilized)

Identity and compliance

Appearance

Creamy paste

Critical quality specification

Pesticide content: 3 ppm max

Composition

Fatty acid and fatty alcohol esters, obtained by the refining of wool grease.

Quality

Euro. Pharm. 3rd Edition 1997 & current US pharmacopeias

Reference standard

European III Pharmacopoeia

Additional information

Deodorized
Low Pesticide use

Stabilisation available

NS/E200/BHT

Regulatory identifiers

Nom CTFA / INCI : Lanolin
CAS : 8006-54-0
EINECS : 232-348-6

Functions

Protector/Semi-Occlusive (improves TEWL)
Emollient (softens the epidermis)
Repairs the skin barrier
Emulsifier and Co-emulsifier

Specifications

Melting point (°C)
36-42
Dropping point (°C)
38-44
Acidity % (FFA)
0.5 max
Acid value (mg KOH/g)
1 max
Loss on drying (1h @105°C) %
0.5 max
Sulfated ash %
0.15 max
Saponification value (mg KOH/g)
90-105
Indice d’iode (Wijs)
28-38
Water-soluble acids/alkalies
Conform
Water-soluble oxidants
Conform
Peroxide value (meq)
20 max
Water absorption %
200 mini
Paraffins %
1 max
Antioxydent content (ppm) *
200 max
Pesticides content (ppm) * *
3 max
Color (Gardner) à 80°C
10 max

** Organo-chlorinated, organo- phosphorated et pyréthrinoides pesticides

*Shelf Life: 2 years (Stabilized with BHT or Tocopherol), 1 year (Not stabilized)

Identity and compliance

Appearance

Creamy paste

Critical quality specification

Pesticide content: 1 ppm max

Composition

Fatty acid and fatty alcohol esters, obtained by the refining of wool grease (Stabilised with BHT)

Quality

Current European and American pharmacopeias

Reference standard

European Pharmacopoeia in force

Additional information

Pharmaceutical grade
Health applications
Deodorized

Stabilisation available

NS/E200/BHT

Regulatory identifiers

Nom CTFA / INCI : Lanolin
CAS : 8006-54-0
EINECS : 232-348-6

Functions

Protector/Semi-Occlusive (improves TEWL)
Emollient (softens the epidermis)
Repairs the skin barrier
Emulsifier and Co-emulsifier

Specifications

Melting point (°C)
36-42
Dropping point (°C)
38-44
Acidity (FFA) (%)
0.5 max
Acid value (mg KOH/g)
1 max
Loss on drying (1h @105°C) (%)
0.5 max
Sulfated ash (%)
0.15% max
Saponification value (mg KOH/g)
90-105
Iodine value (Wijs)
28-38
Water-soluble acids/alkalies
Conform
Water-soluble oxidants
Conform
Peroxide value (meq)
20 max
Water absorption (%)
200 min
Paraffins (%)
1 max
Content of antioxydent * ( BHT or Vitamin E)
200 max
Pesticides content **
1 max
Color (Gardner) @ 80°C
10 max

** Organo-chlorinated, organo- phosphorated et pyrethroid pesticides

*Shelf Life: 2 years (Stabilized with BHT or Tocopherol), 1 year (Not stabilized)

Identity and compliance

Appearance

Creamy paste

Critical quality specification

Pesticides: 1 ppm max
Free Fatty alcohol <3 %

Composition

Fatty acid and fatty alcohol esters, obtained by the refining of wool grease

Quality

Current European and American pharmacopeias

Reference standard

European Pharmacopoeia in force

Additional information

Pharmaceutical grade
Hypoallergenic & Food safety certification
Hyper sensitive applications
Deodorized

Stabilisation available

NS

Regulatory identifiers

Nom CTFA / INCI : Lanolin
CAS : 8006-54-0 - BHT: 128-37-0
EINECS : 232-348-6 - BHT: 204-881-4

Functions

Protector/Semi-Occlusive (improves TEWL)
Emollient (softens the epidermis)
Repairs the skin barrier
Emulsifier and Co-emulsifier

Specifications

Dropping point (°C)
38-44
Melting point (°C)
36-42
Acidity (%) (FFA)
0.50 max
Acid value (mg KOH/g)
1 max
Loss on drying (1h @105°C) (%)
0.5 max
Sulfated ash (%)
0.15 max
Saponification value (mg KOH/g)
90-105
lodine value (Wijs)
28-38
Water-soluble acids/alkalies
Conform
Water-soluble oxidants
Conform
Peroxide value (meg)
20 max
Water absorption (%)
200 min
Paraffins (%)
1 max
Chlorides (ppm)
150 max
Antioxydent content (ppm)*
0
Pesticides content (ppm) **
1 max
Free Fatty Alcohol (%)
3 max
Color (Gardner) à 80°C
10 max

** Organo-chlorinated, organo-phosphorated & pyrethroid pesticides

*Shelf Life: 1 year (Not stabilized)